Professional Cleaning Articles

The cleaning needs of businesses are as different as the businesses themselves. Depending on the type and size of your establishment, cleaning may take a dedicated staff and dozens of man hours, or a single person and a few trusted supplies.

Whatever the cleaning needs of your business, these articles were compiled to help you find the best solutions for creating a clean, safe, and welcoming environment for your customers and staff.

Cleaning Procedures for Dining Rooms
Tips for maintaining a clean, disinfected dining room.

LEARN MORE

How to Clean a Commercial Kitchen
Proper cleaning instructions for hard surfaces, non-carpet flooring, and trash cans.

LEARN MORE

Protecting Your Flooring Investment
Directions for cleaning and extending the lives of marble and tile floors.

LEARN MORE

Cleaning Commercial Kitchen Equipment
Procedures for effectively cleaning back-of-house equipment.

LEARN MORE

Disinfecting Commercial Businesses
How to help keep your business germ-free.

LEARN MORE

“

The organisms called germs are microorganisms belonging to one of three basic groups: bacteria, viruses, and fungi. These microorganisms are everywhere and coexist in our environments. The term “germs” has been associated with microorganisms that cause disease commonly referred to as infections.”
– Dr. Thomas Bell, Microbiologist Product Safety